Bakery | Fabrique Bakery (Covent Garden) |
The Address | 8 Earlham St, London WC2H 9RY, United Kingdom |
Rating | 4.4 |
Rated count | 745 |
Phone number | 020 7240 1392 |
Price level | 2 |
Website | http://fabrique.co.uk/ |
working hours | Monday: 8:00 AM – 7:00 PM Tuesday: 8:00 AM – 7:00 PM Wednesday: 8:00 AM – 7:00 PM Thursday: 8:00 AM – 7:00 PM Friday: 8:00 AM – 7:00 PM Saturday: 9:00 AM – 6:00 PM Sunday: 9:00 AM – 6:00 PM |
About this restaurants :
I had two buns to take away, one cinnamon and one almond. They tasted really nice and soft but I think they were a bit expensive for the size and even though they were quite nice I was expecting a bit more, maybe a bit more moisture, specially with the price. Still a nice treat. I didn’t try the vanilla one but looked quite small for £4.50 to be honest; the other ones at least they were a bit bigger
I want to go here for tea and a bun every day. Best cup of tea I had on this trip to the UK and the cinnamon bun has made me a believer there are no othre cinnamon buns. I popped in here waiting for my husband and the staff were dealing with an elderly client that didn’t know how to use a tap option and seemed a little confused. They were so kind and patient with her it was really impressive. The tea and bun were well worth the extra few minute wait. The bakery is charming and absolutely perfect.
Great bakery, ideal spot for breakfast with amazing cinnamon rolls. A good way to start the day around seven Dials
It’s a cute cosy place with a few tables for sitting in. Came here to try out their Cardamom buns and they were incredible. The flavours and texture were amazing even though it wasn’t fresh out of the oven. Looking forward to trying them warm someday soon.
I ordered cardamom bun and it was amazing. It is very chewy and moist. The sweet cardemom goo is in between the knots of the bun. They are sticky and moist which makes the awesome texture. I love it. Its my first time to try cardamom. I was worried if I didnt like the cardamom itself but loved it. Recommended to those who never tried cardamom before. Please try!