Ken’s Artisan Bakery

I love Ken’s for a quick coffee or lunch. Their list of sandwiches looks incredible and I’m looking forward to trying more of the menu. The staff is very helpful and bubbly. I also love that they have dairy-alternative milk for no additional cost! I’d definitely recommend heating up your pastries if possible, it really kicks it up a notch.

Got some things to takeaway. Coffee & salted caramel profiteroles were FANTASTIC!!! Carrot cake was awesome. The morning bun was incredible! I think the least impressive thing was the chocolate and salted caramel croissant…..maybe if I had heated it up a bit it would have been even better!!
Highly recommend! We also made French toast out of the Brioche bread, which was next level!!
The walnut loaf was also really amazing!!! 🤩

Ken’s was a dream. We went there twice on our short trip to Portland because the pastries and sandwiches were so intoxicating. I didn’t love the almond croissant but the goat cheese and leek one was incredible. The ham one was fine but nowhere near as good. The pizza sandwich special was decent but pretty small for the price – you get two slivers of bread with marinara/toppings on them and it kind of shredded my mouth. Loved the croque madame. Be prepared to stand in line and wait a while after ordering. Their coffee was pretty mediocre.

What a delight. We arrived around 10am on a rainy Sunday and had no trouble finding a table. By 11am there was a line out the door and less table options.

We ordered a cappuccino, an Oregon pastry( blackberry), and an egg salad sandwich.

Everything was absolutely delicious!

This place has been in my list for a while and I finally have a chance to try. I got ham and thyme croissant, chocolate croissant, chocolate cookie and blood orange tart. They were so delicious. The crust was crisp and full of flavors. Definitely come back for the croissants