Sub Rosa Bakery

I recommend any pastry or bread when thin layers. Like croissant. They are so crispy!! Their soft bread is good too but the crispy ones are exceptionally good. I had pistachio cherry croissant and bread pudding and decide to eat croissant in place and pudding for to-go, and it was a very good choice.

I love bakeries, and I love a good croissant. Richmond has plenty of great options for croissants, but believe me when I say that Sub Rosa Bakery has the best croissants I’ve ever had in my life; specifically, the Miller’s Wheat croissant. The Miller’s Wheat croissant is not greasy at all, yet still has so much crispyness on the outside, and the perfect amount of chew on the inside. To this day, I just have not had a better plain croissant than this, anywhere in the US.

With that said, the other options here are also super tasty. Fig & cheese croissant is a family favorite, and my wife and I always get two Pain Au Chocolates for both of us, which has plenty of chocolate without being overbearing.

My wife also loves the cappuccino here and says it’s the best she’s ever had.

Evrim and Bianca at Sub Rosa made our morning! I’m proposing to my girlfriend today and planned a day of cute surprises. I emailed the Sub Rosa team and they quickly followed up with an email and call to say they’re happy to help. They reserved a table and put up a balloon/present I had brought the day before. And, of course, the pastries were all amazing (we had actually been the week before but were thrilled to come again and try something new). Thanks for being so accommodating, easy, and kind with this request!!

It’s worth the wait! Their pastries are so buttery and flaky and delicious! Their sourdough bread is top notch. I want to come here everyday!

Among the finest bakeries in the world. Worth a trip regardless how far you’re traveling from. The products here feature heirloom and ancient grains freshly milled and baked in an old school wood fired oven. For context there aren’t any bakeries in the NYC area that are capable of achieving this rare feat. The result is a uniquely rich and wholesome flavor profile. With masterful hands also comes a crust and crumb that features long lasting satisfying textures that retain their composition for many days after purchase. Make sure to add a miller croissant to any order to ensure you are realizing the full experience. Coffee here also reflects the philosophy of their bread program collaborating with local roasters with defined expressions and honest sourcing, packaged into fine espresso based drinks!