Leaf

Had a wonderful meal here. Special mention to our waitress who was so funny and cheerful. Manager seemed a bit pissed off but maybe having a bad day, but the food was amazing. Didn’t catch waitress name but I know she had a badge on stating she is deaf, she was fab.

This was our first visit, despite Leaf being open for a number of years now. Called in around 6.30pm on a Saturday without a booking. It was busy, with most tables filled, but the wonderful staff found us a table within 5 minutes. Ordered a bottle of Rioja, the pie of the day and the lamb rump dish. The wine was fantastic (highly recommend it) and the food was equally amazing. The staff were attentive and the general vibe was excellent. A mix of people popping in for a bite to eat or just a drink.

We didn’t need to book and entered the restaurant at 19.30 on a Saturday, no issues with finding a table. It was busy and quite loud. The food was a really good quality. We ordered the vegetarian curry, a veggie kebab, hummous and a pasta dish. Everything tasted 10/10. We were full and will be visiting again!

Very cute atmosphere, mellow music, the food was good, quite the big portion. The Pear Drops Iced Tead was a bit watered down in my opinion but not bad altogether. Staff seemed rushed even though the shop wasn’t so busy, maybe new staff? Would go back either way

Probably, it’s one of the most popular brunch restaurant in Liverpool. The ground floor could always be occupied, but they also have very large 1st which it’s a little cold than the ground floor.
The brunch price is not that cheap.