Brasserie On The Corner

I wish I could give them a 10-star rating! The fish and chips here were hands down the best we tried in Ireland; everywhere else we went, we were comparing them to this restaurant’s food. And don’t even get me started on the dessert—hands down the most delicious ice cream we’ve ever had! The staff, every single one of them, were beyond friendly and attentive. Plus, the portions were huge, and every bite was filled with yummy taste. The atmosphere was the nicest and so welcoming. We visited a LOT of restaurants while traveling in Ireland, and without a doubt, this was our favorite place.

The Brasserie on the Corner is a gem. Even with all the great restaurants in Galway, we consider ourselves lucky to have eaten there twice over St Patrick’s weekend. And, as we’ve noticed with all the restaurants we’ve stopped at, the decor is beautifully unique (one of the coolest bars I’ve ever seen!) and the Brasserie is no different.

The first time we stopped at the Brasserie was for a late breakfast after our bus had arrived in Galway. My wife had a ‘mini’ Irish breakfast, which was probably big enough for two, and I had the French toast. Both meals were outstanding.

The second time we stopped for dinner and enjoyed the experience immensely. On the servers suggestion, we got a whisky flight and shared mussels in a white wine sauce for an appetizer. We were amazed there were at least 50 mussels in the bowl! For dinner, my wife had the seafood chowder (every restaurant puts their spin on this Irish staple so it’s worth trying!) and I had the roast shoulder of lamb with peas and potatoes. We finished dinner off with a caramel sticky bun with ice cream. Delicious!

The Brasserie on the Corner is a wonderful eatery. I’m sure if we’d stayed more than 3 days in Galway, we’d have eaten there again. Enjoy!

The seafood chowder is good enough to convert me to a foodie (it was amazing!). The daily special casserole was also delicious. The Guiness went down well with both, and the staff were accommodating to my slightly rushed requirements.
Well worth the time.

Had a dinner there on Saturday night and loved everything about the place. Reasonable prices for delicious food. Especially, my favourite dessert from now on is crème brûlée with pistachio ice cream. The front lady was very calm and welcoming even thou the place was extremely busy . Took one star off (would only take just half off is there was such option) because out table wasn’t wiped after previous dinner and I’ve asked a girl to do it and request was ignored. Also, the table next to the door is not for everyone as you can feel the cold from outside every time someone coming in/out. Highly recommended for people any age .

Visited a grey Sunday, it was lovely atmosphere. Lovely staff and great food.
Food quality is great.
Mussels are beautiful, should try it!
Fish and chips was good and fresh.