George Trois

Once again what an amazing experience! Their menu will take you to a completely different experience. Every little detail is well guarded by the chef and his staff of well seasoned servers that will make sure your experience is way above expected. This is what I call fine dining… you will enjoy it!

The latest G3 menu is fabulous. A trip down memory lane with dishes from Restaurant Michael and Deux Gros. Three or four courses but each is full rather than bites as for tasting menus. The Dover sole is highly recommended. Really worth ordering as a special treat.

In town for business and George Trois came highly recommended (Thank you, Susan!). Perfect time of year as Chef Michael is showcasing a beautiful tasting menu featuring perigord truffles. Everything was absolutely delightful from the great service (Thanks, Abran!) to the fantastic wine pairings (Thank you, Brian!) My favorite dish was the Coquille St. Jacques “En Tuxedo” which was scallop and truffle encased in a butter pastry, swimming in a lavish champagne-caviar sauce. Absolutely stunning! Thank you so much and such a great honor to meet you and your team. George Trois is a MUST VISIT for any true gourmand.

Went out after a grueling vacation to our local watering hole and was very impressed with the latest 5 course (always get the 5 course) prixe-fixe- I’d never been a fan of truffles but tonight my fiancé and the sommelier helped change my mind offering a lightly oaked Chardonnay and not judging me too much for hating red wine. It always makes me happy to be back home when he takes me here!

My wife and I dined at George Trois this past weekend, and we can say that the tasting menu blew our expectations out of the water. The service staff and sommelier are impeccable without being stuffy. While the chef coming around to the tables added a nice touch and made us feel important.

The truffle-themed tasting menu was sublime, and the desserts changed our perspective on what can be possible with such a high-end product. Usually, when we splurge on a tasting menu, we have a few favorites, but every single dish and wine pairing stood up well and was excellent in its own right. This was one experience where we remember every single dish, because they were all our favorites. Portion size was perfect, as we left feeling satisfied, but not over-stuffed.

This experience can certainly stand up to any Michelin 3 Star restaurant in Paris, and it is one of the best experiences we have ever had.

We cannot wait to visit again.