Pitmaster

It was the first of its kind, and it’s still the best. 16 hour smoked brisket of the highest quality, ribs that you can just eat through on their own, such a glorious conglomeration of meat that will satisfy even the most carnivorous of tendencies.

For the best experience, go with a group, order a few different things and share them. That way you’ll get to experience a wider variety, and learn what you like and what you don’t. Allow the regular patty burgers and focus on the brisket and ribs, that’s what you’re here for. Ensure you don’t let the meat get cold, and you’ll savour every bite. Bottomless drinks are available, and you can choose from a delicious selection of desserts to finish off. If you still have space.

The service is excellent, with comfortable seating, great ambiance, and even a place to wash your hands. If you’re hungry for meat, come to Pitmaster. You won’t regret it.

Absolutely delicious.
Loved each and every bite of the food we ordered.
Heres what we ordered
3 peppercorn rib burgers
1 loaded ribs
Mind blowing i will definitely go again and again and if you’re beef lover this place is a must.

Was very quiet when I went so got served fast. Service was good no issues.

Ordered the pulled Brisket Loaded Fries.

You can’t knock the taste and presentation.

Plenty of cheese sauce which I enjoyed…

Brisket for me was a first time and I enjoyed it.

For the price I would have wanted bit more chips to bulk it up and make it more filling.

It’s on busy road so no free parking… but has paid parking nearby.

Really surprised at the size of this burger for £12.

If the taste blew me away I wouldn’t mind paying that much, but the burger was just OK and I had to order something else later on from elsewhere just so that I was full.

I read the reviews and was expecting more.

Value for money not there for me (maybe I should have chosen something else)…

I had a beef rib, it was perfectly cooked. It was nice and easy to tear off the bone. Delicate, well-seasoned meat, I have nothing to complain about. One of the best ribs I’ve eaten in a long time, I can definitely recommend it to everyone, at least as far as ribs are concerned.