The Paris Café

I recently dined at The Paris Cafe with high expectations, influenced by the enticing photos in reviews. Unfortunately, my experience was a mixed bag. The fried calamari was overcooked and excessively salty, which was a disappointing start. Similarly, the seafood linguine fell short of my expectations – the taste clearly suggested the use of frozen seafood, detracting from the overall flavor 😔 I understand the challenges restaurants face nowadays, especially with rising ingredient costs, and I recognize the effort being put in. However, I believe that the quality of food should remain a top priority. I’m hopeful for improvements in the future. (Tuna Tatar was really good though!)

Love a restaurant that serves fresh baked crispy bread for free with butter and garlic sauce to start off your meal. Because they make their bread fresh in-house, you’ll have to try their chicken sandwich. The bun is so soft and made fresh daily. Also, the chicken sandwich was crispy on the outside and juicy on the inside with a thick cut of white meat. The seafood linguine was good too. Seafood was cooked just right, scallop was very sweet and fresh, and the sauce was a good balance of flavor with the linguine.

The staff was so kind!! They came out with a sparkler and a beautiful dessert for my birthday! The drinks were so well made and well balanced. You can really tell the bartender knows what they’re doing! Their new manager is from Barcelona and really made a point to make sure we were happy and taken care of. My partner and I will definitely be going back!!

While I was looking/hoping for a more authentic French menu, Paris Cafe still hit the spot with good food and drink in a nice setting. Servers were attentive and my drink and food (two apps) came out very quickly. I’d return.

The service is a little slow
The home made jam is superb
But the menu is limited
The onion soup is too sweet and the has too much bread
The avocado toast do not need the eggs