The Republic Steakhouse

They offer valet parking but we were able to find a spot without any issues, we got a table without any wait and without a reservation. It’s beautifully decorated, plenty of sitting and great atmosphere. We mentioned our waiter that we were celebrating our anniversary but that didn’t make any difference in our service for the night.
Lobster bisque was delicious, buttery and flavorful. We also got the Oysters Rockefeller but the flavor was lost on the amount of cheese that they were covered with. Pork chop wasn’t memorable and the grilled Texas redfish was a decent meal. The staff was knowledgeable and friendly. It was a good dinner but the experience wasn’t memorable and quite underwhelming, especially for an anniversary celebration.

I love coming here. I usually get the short ribs every time I dine here. This time I decided on a filet mignon. It was delicious! I loved the choice of handmade sauces as well. My partner got the short ribs this time. The recipe is different and I liked them better the old way so I am glad I did not order them this time. The French toast dessert also changed. It was better with the apples. Still a great place to eat!

We had a wonderful experience here. The service was attentive and friendly. Oysters (Rockefeller & fried), steak tartare, Oscar style filet, and lamb rack were all delicious. We both ended up with mild food poisoning. Perhaps the oysters and beef for raw consumption should have been more judiciously sourced, but the preparation was amazing. I can honestly say the food poisoning was worth it.

Loved everything here so much! They made my birthday special and the meal was amazing.

Little slow this go around but as always, the food was great. They changed the braised beef rib recipe, the original recipe was better (perfect!) but the new recipe is still good. New Mexican Fried Chicken was definitely worth the try.