Uchi Austin

Incredible sushi. It has to be one of the best I’ve ever had in my life. VERY costly but I’d recommend the happy hour if you want to go more affordably (still around $70-100 a person though!). Left hungry but happy. Can’t wait to come back!! Just know you’re paying for the experience and quality, not amount of food

When you think of high-end sushi, this is the place. We went with the Omakase and were very pleased. Although I think next time we will sit up at the sushi bar. Highly recommended. Also, this place is not cheap so be prepared! By the way, where we were sitting was very dark so I tried my best to get decent photos of the dishes. And please don’t ask me what they were, because there were so many that came out and there’s no way I could remember them all. If it looks like salmon, it’s salmon! If it looks like meat, it was probably a5 wagyu. All in all a perfect experience. But I would suggest that they add a little more lighting or turn up the lights a little more.

Best sushi I’ve ever eaten. Creative. Flavorful. Delicious. The only complaint I would make is the sky high cost, but you get what you pay for.

Fusion omakase (but in the best way!), friendly service, nice cocktails and wine list – all worth the price ticket for a special occasion or to get to know! If the budget or the hunger is smaller, a la carte should be worth it as well. Reservations recommended.

The food is wonderful as always. High-quality ingredients and excellent execution.

My favorite dish of the night was the A5 makimono. All of the ingredients were balanced and worked so well together that I was so confused and enjoyed eating it at the same time.

My second favorite was the Kinoko Nabe. I called it a fancy fried rice (Sorry chef.) It’s similar to the Korean bibimbap where they serve the dish in a hot bowl, mix it in front of you. I added the Foie Gras to the dish.

We also tried the trout roe. It was served with taro chips; however, I’d prefer to pair it with something softer since I like the texture of the roe and did not want the crispy chips to overpowered it.

We pretty much knew what we wanted to order. We ordered all of the items at the start of the night, so the waitress could pace them out. I’d recommend doing this because the food portion is small so you don’t want to order 1 or 2 items at a time due to wait time. This time the wait in between dishes was a bit uneven than I expected: sometimes it was too slow, and sometimes the food came all at once.